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LG-300 Slicing Machine

  • Product Description
  • Technical Specifications
  • Cutting Capabilities
  • Key Features & Design
  • Operation Guide
  • Maintenance & Sanitation
  • About the Manufacturer
  • Related Products

Product Description

The LG Series Shredding Machine is a high-capacity, versatile food processing solution designed for precision cutting of various fruits and vegetables. Engineered for industrial environments, this machine provides exceptional output while maintaining strict hygiene standards through its full stainless steel construction.

  • Primary Material: Full SUS 304 food-grade stainless steel for maximum durability and corrosion resistance.
  • Applications: Ideal for processing root vegetables (potatoes, carrots, ginger) and various fruits into uniform shreds or slices.

Technical Specifications

The following parameters define the operational capabilities of this model:

Feature

Specification

Model

LG Industrial Shredder/Slicer

Material

SUS 304 Stainless Steel

Production Capacity

1,000 – 2,000 kg/h

Power

750 W

Voltage

220V / 380V; 50-60Hz

Machine Weight

150 kg

Dimensions

1,095 × 805 × 1,525 mm

Feeding Inlet Diameter

150 mm

Feeding Height

100 mm

Cutting Capabilities

This machine offers high-precision cutting uniformity, a key requirement for export-quality food processing.

  • Shredding Sizes (mm): 2.4×2.4 / 2.4×4.8 / 3×2.4 / 3×4.8
  • Slicing Thickness (mm): 0.8 / 1.0 / 1.5 / 2.0 / 3.0 / 4.0

Key Features & Design

As shown in image_bceaa1.png, the machine features an ergonomic and safety-focused design:

  • High-Volume Intake: The oversized angled hopper allows for continuous feeding, supporting the maximum 2,000 kg/h capacity.
  • Safety Control System: Equipped with an industrial-grade emergency stop button and waterproof power switches for operator protection.
  • Mobile Design: The heavy-duty four-leg base is equipped with casters, allowing for easy repositioning within the production line.
  • Precision Blades: Utilizing high-standard material to ensure clean cuts and long-term sharpness.

Operation Guide

  • Preparation: Ensure the machine is stabilized on a level floor. Check that the cutting chamber is clean and the correct blade set for the desired size (shred or slice) is installed.
  • Power Connection: Connect to the appropriate power source (220V or 380V as per your local electrical configuration).
  • Feeding: Introduce raw materials through the 150mm diameter inlet. For optimal results, ensure vegetables are pre-washed.
  • Collection: Processed materials will exit through the discharge chute into your collection bin or onto a conveyor.

Maintenance & Sanitation

Daily Cleaning: After each production shift, disconnect power and wash the cutting chamber and blades with food-grade detergent. The SUS 304 surface is designed for easy wash-down.

Blade Inspection: Regularly check blades for wear to maintain cutting uniformity.

Lubrication: Periodically apply food-grade lubricant to the drive mechanisms to ensure smooth operation.

About the Manufacturer

Jiangsu Ligong Fruit And Vegetable Machinery Co. LTD

We specialize in providing high-standard fruit and vegetable processing machinery for the global market, including Southeast Asia, Pakistan, and Vietnam. All equipment is built to meet international export and food safety standards.

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